Pricing
Disclaimer: Prices are subject to change, please call to verify.
Beef
Kill Fee: $125.00 per beef
(On-site)
​
Prices based per lb.
​
Cut & Hand wrapped: $ 0.95/lb
​
Hamburger Patties: $ 1.25/lb
​
Vacuum Seal: $ 1.10/lb
​
Scrap Removal: $10.00 ea
​
Box fee $2.00 ea
USDA
USDA Kill Fee: $200.00
Processing per pound: $1.25/lb
Scrap Removal: $10.00
Box fee $2.00 ea
Pork
Kill Fee: $ 85.00 per pig
(On-site)
​
Prices based per lb.
Cut & Hand wrapped: $ 0.95
​
Smoke/Cure: $ 1.15
​
Sliced Bacon: $ 7.00
​
Links: $ 1.25
​
Brats: $ 3.50
​
Extra Sausage: $ 0.75
​
Scrap Removal: $10.00
Box fee $2.00 ea
Sheep/Goats
$200.00 kill, cut & wrap
scrap removal $10
(box fee $2.ea)
Wild Game
Prices based per lb.
​
Cut & Hand wrapped: $ 1.25
​
Sausage: $ 2.25
​
Ground burger: $ 1.25
​
Box fee $2.00 ea
Smoked Products
Prices based per lb.
Pepper Sticks: $ 5.00
​
Summer Sausage: $ 5.00
​
Jerky: $ 5.50
​
German Sausage: $ 6.00
​
(25lb minimum)
